Florvil King J. Valdez, Jr. 

Personal Chef, Culinary Instructor & Owner


Culinary Instructor | Kent Place School; Creative Arts Camp | Summit, NJ

Lead Culinary Instructor | Cook & Go, USA | (Chelsea) NYC, NY

Assistant Kitchen Manager | Le Pain Quotidien | NYC, NY

Consumer Affairs | McCormick Spices (Premiere Response) | New Providence, NJ

Store Chef & Floater | Whole Foods Market | Henderson, NV


Culinary Specialty | Mediterranean Cuisine

Restrictive Diet Specialties | Vegan, Vegetarian, Gluten-Free (Celiac Disease), Dairy-Free (Lactose Intolerant), Glucose-Conscious (Diabetes)


Culinary Arts, A.S. | Johnson & Wales University in Providence, RI


Personal Chef, Cooking Skills Instructor & Caterer with the

Thumbtack Community